Chipotle menu with prices
100 rows with the price range read from 368 Chipotle restaurants in 48 states and DC on 25 September 2026, the brand’s own delivery price beside each, the calories from its nutrition calculator, and every entree’s build drawn to scale.
CP Menus review deskReviewed 28 September 2026Prices read 25 September 2026 at 368 restaurantsHow every figure gets here
100 rows. Every entree sits on the same $8 to $16 line; national pickup range across 368 restaurants. Choose a state above to print its median.
Burritos7
Bowls7
Salads7
Tacos7
Quesadillas7
Kid’s menu17
Family meals7
High Protein Menu8
Featured builds5
Chips and sides11
Drinks13
Catering4
The sections
100 rows across twelve sections: Burritos (seven), Bowls (seven), Salads (seven), Tacos (seven), Quesadillas (seven), Kid’s menu (17), Family meals (seven), High Protein Menu (eight), Featured builds (five), Chips and sides (eleven), Drinks (13) and Catering (four). The parts of an order live in their own sections, proteins (seven), toppings and salsas (twelve), rice and beans (four) and tortillas (three), each with its record, its chart row and its add-on price where it has one; they are not rows on the board because the board prices what the menu prices. Two more pages cut across the sections: new and limited time items and what is off the menu.
What an entree costs
Every adult entree sits on the same $8 to $16 line above, drawn at the national medians. The cheapest at the median are Chicken Bowl, Chicken Burrito, Chicken Salad, Chicken Tacos (3) and Sofritas Bowl at $9.80; the dearest are Beef Barbacoa Quesadilla and Steak Quesadilla at $12.35. The protein sets the price and the format hardly moves it: chicken is $9.80 as a burrito, a bowl, a salad or three tacos, and $10.35 as a quesadilla. The premiums over chicken at the medians: carnitas $0.75, Pollo Asado $0.60, steak $2.00 and barbacoa $2.00. The priced add-ons are guacamole ($2.95), queso blanco ($1.70), the cilantro lime sauce ($1.00) and a second portion of protein ($4.00 for chicken, $6.00 for steak); everything else on the line is included.
Pickup and delivery
Chipotle’s own menu carries two prices for every item, one for pickup and one for delivery through its app and website. Across the entrees read the delivery price sits 30.1 percent above pickup at the median, $2.95 on a chicken burrito ($12.75 against $9.80), before the service fees the checkout adds. The brand says so in its own terms: “Higher menu prices are charged for delivery; additional service and other fees applied at checkout as well (except in CA, CO, CT, MA, MN and VA).” The pickup against delivery page draws every item’s two prices.
By state
A basket of nine items (Chicken Burrito, Chicken Bowl, Steak Burrito, Chicken Quesadilla, Chicken Tacos (3), Chips & Guacamole, Chips, Fountain Drinks (soda and iced tea) and Chicken Kid’s Quesadilla) comes to $63.31 at the medians in Kansas and $74.80 in New York against $66.80 at the national medians; the chicken burrito alone runs from $9.18 in Kansas to $11.15 in New York by state median. Choose a state at the top of the page and every row prints that state’s median. The prices by state page draws every state, and each state has its own page with the restaurants read there.
What the calories mean
The calorie figure the ordering menu lists for an entree is the protein alone: 180 calories for the 4 oz of chicken in a chicken burrito. The meal is what you build on the line, so every entree page draws the build to scale from the parts’ own records: the classic chicken burrito on this site sums to 1,090 calories, and the printed sheet gives a built burrito as 740 to 1,210. Every figure comes from Chipotle’s nutrition calculator, 286 records read on 26 September 2026; nothing is estimated. The build calculator tool sums any order from the same records, and the nutrition menu has every record in one table.
What is not on the board
The board lists what the 368 restaurant menus listed on 25 September 2026. 18 records in the brand’s calculator or menu metadata were on none of them (retired items, test items, proteins between rotations) and are kept on their own pages under off the menu; catering formats carry the brand’s published reference prices, not a read, and sit under catering.
The adult entrees in one table
The table prints the 35 adult entrees on the menus read on 25 September 2026, cheapest median first within each section, with the range read, the brand’s delivery price, the calories the menu lists (the protein alone) and the classic build summed on this site. The board above prints the same rows with a state’s median when one is chosen; the kid’s menu, the family meals, the High Protein Menu, the sides and the drinks have their own pages.
| Entree | Section | Pickup median | Range read | Delivery median | Listed (protein alone) | Classic build |
|---|---|---|---|---|---|---|
| Chicken Burrito | Burritos | $9.80 | $8.45 to $12.10 | $12.75 | 180 | 1,090 |
| Sofritas Burrito | Burritos | $9.80 | $8.45 to $12.10 | $12.75 | 150 | 1,060 |
| Veggie Burrito | Burritos | $9.80 | $8.45 to $12.10 | $12.75 | no protein | 1,160 |
| Pollo Asado Burrito | Burritos | $10.40 | $9.05 to $12.70 | $13.50 | 180 | 1,090 |
| Carnitas Burrito | Burritos | $10.55 | $9.20 to $12.85 | $13.70 | 210 | 1,120 |
| Beef Barbacoa Burrito | Burritos | $11.80 | $10.45 to $14.10 | $15.35 | 170 | 1,080 |
| Steak Burrito | Burritos | $11.80 | $10.45 to $14.10 | $15.35 | 150 | 1,060 |
| Chicken Bowl | Bowls | $9.80 | $8.45 to $12.10 | $12.75 | 180 | 770 |
| Sofritas Bowl | Bowls | $9.80 | $8.45 to $12.10 | $12.75 | 150 | 740 |
| Veggie Bowl | Bowls | $9.80 | $8.45 to $12.10 | $12.75 | no protein | 840 |
| Pollo Asado Bowl | Bowls | $10.40 | $9.05 to $12.70 | $13.50 | 180 | 770 |
| Carnitas Bowl | Bowls | $10.55 | $9.20 to $12.85 | $13.70 | 210 | 800 |
| Beef Barbacoa Bowl | Bowls | $11.80 | $10.45 to $14.10 | $15.35 | 170 | 760 |
| Steak Bowl | Bowls | $11.80 | $10.45 to $14.10 | $15.35 | 150 | 740 |
| Chicken Salad | Salads | $9.80 | $8.45 to $12.10 | $12.75 | 180 | 680 |
| Sofritas Salad | Salads | $9.80 | $8.45 to $12.10 | $12.75 | 150 | 650 |
| Veggie Salad | Salads | $9.80 | $8.45 to $12.10 | $12.75 | no protein | 750 |
| Pollo Asado Salad | Salads | $10.40 | $9.05 to $12.70 | $13.50 | 180 | 680 |
| Carnitas Salad | Salads | $10.55 | $9.20 to $12.85 | $13.70 | 210 | 710 |
| Beef Barbacoa Salad | Salads | $11.80 | $10.45 to $14.10 | $15.35 | 170 | 670 |
| Steak Salad | Salads | $11.80 | $10.45 to $14.10 | $15.35 | 150 | 650 |
| Chicken Tacos (3) | Tacos | $9.80 | $8.45 to $12.10 | $12.75 | 180 | 680 |
| Sofritas Tacos (3) | Tacos | $9.80 | $8.45 to $12.10 | $12.75 | 150 | 650 |
| Veggie Tacos (3) | Tacos | $9.80 | $8.45 to $12.10 | $12.75 | no protein | 750 |
| Pollo Asado Tacos (3) | Tacos | $10.40 | $9.05 to $12.70 | $13.50 | 180 | 680 |
| Carnitas Tacos (3) | Tacos | $10.55 | $9.20 to $12.85 | $13.70 | 210 | 710 |
| Beef Barbacoa Tacos (3) | Tacos | $11.80 | $10.45 to $14.10 | $15.35 | 170 | 670 |
| Steak Tacos (3) | Tacos | $11.80 | $10.45 to $14.10 | $15.35 | 150 | 650 |
| Cheese Only Quesadilla | Quesadillas | $10.35 | $9.00 to $12.65 | $13.45 | no protein | 865 |
| Chicken Quesadilla | Quesadillas | $10.35 | $9.00 to $12.65 | $13.45 | 180 | 1,045 |
| Sofritas Quesadilla | Quesadillas | $10.35 | $9.00 to $12.65 | $13.45 | 150 | 1,015 |
| Pollo Asado Quesadilla | Quesadillas | $10.95 | $9.60 to $13.25 | $14.25 | 180 | 1,045 |
| Carnitas Quesadilla | Quesadillas | $11.10 | $9.75 to $13.40 | $14.45 | 210 | 1,075 |
| Beef Barbacoa Quesadilla | Quesadillas | $12.35 | $11.00 to $14.65 | $16.05 | 170 | 1,035 |
| Steak Quesadilla | Quesadillas | $12.35 | $11.00 to $14.65 | $16.05 | 150 | 1,015 |
How this page is read
Every price on this page is a range read from 368 restaurants’ own ordering menus in 48 states and DC on 25 September 2026, printed with the count of restaurants behind it and the brand’s own delivery price beside it; every calorie and nutrient figure is Chipotle’s own record from its nutrition calculator, and every allergen mark is its own chart row or tag. Every row carries the count of restaurants that listed it. The how we check page explains the reads, the two prices and the two calorie figures in full.
Questions
What is the cheapest item at Chipotle?
Tortilla on the Side at a median of $0.50 across 368 restaurants read on 25 September 2026 ($0.50 to $0.50); next come Side of Cilantro Lime Sauce at $1.50, Chips at $1.95 and Chips & Salsa at $2.30.
How much is the most expensive item?
Family Meal - Steak, at a median of $64.00 ($56.00 to $70.00 across 368 restaurants).
Does Chipotle publish a national price list?
No. Prices are set per restaurant and the brand’s own footnote says so: “Pricing varies by menu item and location and is subject to change; see Chipotle online ordering or the Chipotle mobile app for actual prices.” Every figure here is a read of named restaurants’ own ordering menus on a stated date, printed as a range with the count of restaurants behind it.
Why does the menu list so few calories for a burrito?
The ordering menu lists the protein alone: 180 calories for the chicken in a chicken burrito. Every entree page here sums the build from the parts’ own records, and the printed sheet’s range for a built burrito is 740 to 1,210.
How many calories are in a item at Chipotle?
The listing is the protein alone, no calories to 210 calories across the items; the classic builds on this site run from 530 calories (Cheese Only Kid’s Quesadilla) to 1,160 calories (Veggie Burrito), and the light and loaded builds are on every page.
How many items are on the Chipotle menu?
100 rows were on the 368 restaurant menus read on 25 September 2026, 82 of them on every one.
Which items are vegan?
By Chipotle’s chart or tags, 30: Sofritas Burrito, Veggie Burrito, Sofritas Bowl, Veggie Bowl, Sofritas Salad, Veggie Salad, Sofritas Tacos (3) and Veggie Tacos (3). The build on each entree page says whether a chosen set of parts stays vegan.
Are these prices the same at every Chipotle?
No. Prices are set per restaurant, which is why every figure here is a range with a median and the count of restaurants behind it, read on 25 September 2026 from 368 restaurants in 48 states and DC. The brand’s own footnote: “Pricing varies by menu item and location and is subject to change; see Chipotle online ordering or the Chipotle mobile app for actual prices.”